October 25, 2024
A London Porter, 5.3% abv
Malt – Maris Otter, Brown, Black, Amber, Crystal
Hops – East Kent Goldings
Yeast – House Ale Yeast
Based on a recipe from...
October 23, 2024
Thornbridge / Kernel Burton Ale, 5.5%We brewed this beer first of all in summer 2011, on the original Thornbridge 10bbl kit which is sequestered aw...
October 15, 2024
Grow Beer Project
The idea started at an annual food-growing event in south-east London, recalls Ann Bodkin, co-founder of the Grow Beer movement...
May 22, 2024
About Lager:
Conventional brewers’ yeast is essentially subdivided into two distinct categories - warm (top) fermenting and cold (bottom) fermenti...
May 20, 2024
Please read our Frequently Asked Questions, if you have any further queries please email shop@thekernelbrewery.com and we will get back to you as soon as we are able.
April 30, 2024
About Us:
We have been brewing beneath Bermondsey’s railway arches since 2009, among a community of like-minded food and drink producers. We are c...
April 9, 2024
Preface
We recommend trying our beers to find out what they taste like: they vary from batch to batch and over time, and the experience also depen...
April 9, 2024
Preface
We recommend trying our beers to find out what they taste like: they vary from batch to batch and over time, and the experience also dep...
April 9, 2024
Bière de Saison ~4.5-5.5%
Malt – Maris Otter, wheat malt, oats Yeast – house mixed culture
Our mixed culture fermentation saison contains two o...
April 9, 2024
The brewery was established by Evin O’Riordain in September 2009 in a small arch on Druid Street, Bermondsey. Evin had begun home brewing a couple ...
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A London Porter, 5.3% abv Malt – Maris Otter, Brown, Black, Amber, Crystal Hops – East Kent Goldings Yeast – House Ale Yeast Based on a recipe from...
Thornbridge / Kernel Burton Ale, 5.5%We brewed this beer first of all in summer 2011, on the original Thornbridge 10bbl kit which is sequestered aw...
Grow Beer Project The idea started at an annual food-growing event in south-east London, recalls Ann Bodkin, co-founder of the Grow Beer movement...
About Lager: Conventional brewers’ yeast is essentially subdivided into two distinct categories - warm (top) fermenting and cold (bottom) fermenti...
Please read our Frequently Asked Questions, if you have any further queries please email shop@thekernelbrewery.com and we will get back to you as soon as we are able.
About Us: We have been brewing beneath Bermondsey’s railway arches since 2009, among a community of like-minded food and drink producers. We are c...
Preface We recommend trying our beers to find out what they taste like: they vary from batch to batch and over time, and the experience also depen...
Preface We recommend trying our beers to find out what they taste like: they vary from batch to batch and over time, and the experience also dep...
Bière de Saison ~4.5-5.5% Malt – Maris Otter, wheat malt, oats Yeast – house mixed culture Our mixed culture fermentation saison contains two o...
The brewery was established by Evin O’Riordain in September 2009 in a small arch on Druid Street, Bermondsey. Evin had begun home brewing a couple ...
